Muntons Recipes

Muntons Cedars Maltings produce some of the finest malts in Europe of many British and European breweries.  European beer is distinctly-malt-forward, so using the right malt is important to achieve the original styles.  Here are some recipes for popular European beers.
Marzen Lager (Oktoberfest Festbier)
Big, malty and easy-drinking - this European festival lager brings delicious light-toasty malt flavours with the addition of Muntons Vienna Malt. Use the yeast under the lid or a lager yeast like 34/70 to product this classic German lager at around 4.8% ABV at 23L.
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