If you love the balanced smoothness of Guinness' rich bitterness balanced with malty sweetness in a medium-bodies refreshing and satisfying Irish Stout, then you'll love this Muntons version made with the finest roasted British malts.
This big APA has a strong malt backbone to support its huge-hopped flavours with big American hops; Citra, Centennial and Simcoe. Modelled on the classic NZ craft APA, our version will bring you a supercharged piney, citrus aroma, and a clean refreshing bitterness. Approx. 6% ABV.
New Zealand Pilsner style was first created by Richard Emerson. It is a lighter version of a European Pilsner, with a malt base designed to showcase the NZ hops. The distinctive fresh, fruity flavours of Riwaka, Motueka and Nelson Sauvin hops are the highlights of this refreshing beer. enjoy with fish and chips on the …
Classic NZ Pilsner 10/12.5L (Emersons Pilsner Clone) Read More »
New Zealand Pilsner style was first created by Richard Emerson. It is a lighter version of a European Pilsner, with a malt base designed to showcase the NZ hops. The distinctive fresh, fruity flavours of Riwaka, Motueka and Nelson Sauvin hops are the highlights of this refreshing beer. enjoy with fish and chips on the …
Brick Road Gold Lager malt is lightly bitter-hopped for this crisp Lager. Use the yeast under the lid for a fermenting temperature of 16-24 degrees, or use a packet of 34/70 German Lager yeast or similar to ferment at 12-15 degrees. Mix with 1kg of Brick Road Extra Light DME and Dry hop with 15-25g …
A tropical fruit platter of mango, pineapple and stone fruits. Made with wheat malt, lactose and tropical hops, this super-juicy Pale Ale will bring paradise to your lips. So quick and easy to brew with Brick Road – around 40 minutes prep time.
This big APA has a strong malt backbone to support its piney-citrus hops from 30g American Cascade hops under the lid. Option to add even more flavour with 50g each of big American C-hops; Citra, Simcoe and Centennial. Brew to 10L ABV 6.0% or to 12.5L ABV 4.8%
Big, malty and easy-drinking – this European festival lager brings delicious light-toasty malt flavours with the addition of Muntons Vienna Malt. Use the yeast under the lid or a lager yeast like 34/70 to product this classic German lager at around 4.8% ABV at 23L.
This big APA has a strong malt backbone to support its huge-hopped flavours with big American C-hops; Citra, Centennial and this version has Cascade with the can, plus Simcoe.
